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Actualmente hay 585 recursos publicados en Clearinghouse. Tenga en cuenta que la mayoría de estos recursos no han sido revisados por expertos.

Most Recent

Recursos de la Norma de Inocuidad de Productos Agrícolas Frescos en Español

Added by Mauricio Castelo • Last updated Julio 21, 2021
Autor: Dr Mauricio Castelo
Tipo: Add-on / Supplemental Educational Material
Tema: General (PSR); Produce Safety Rule (PSR); Worker Health, Hygiene & Training; Soil Amendments; Wildlife, Domestic Animals & Land Use; Ag Water (Preharvest); Ag Water (Postharvest); Postharvest Handling & Sanitation; Record Keeping

Recursos Disponibles en Español para la Implementación y Cumplimiento con la Norma de Inocuidad de Productos Agrícolas Frescos (PSR, por sus siglas en ingles) de FSMA

Mauricio Castelo - FDA CFSAN, DPS

Added by Mauricio Castelo • Last updated Julio 21, 2021
Tipo: People
Tema: General (PSR); Produce Safety Rule (PSR); Worker Health, Hygiene & Training; Soil Amendments; Wildlife, Domestic Animals & Land Use; Ag Water (Preharvest); Ag Water (Postharvest); Postharvest Handling & Sanitation; Food Safety Plans; Record Keeping; Traceability
State: AZ

Dr Mauricio Castelo: Dr. Castelo is with the Produce Safety Network within the Division of Produce Safety at the FDA's Center for Food Safety and Applied Nutrition (CFSAN). Dr. Castelo’s educational background includes a M.S. and a PhD degree in Food Science and Technology from the University of Nebraska-Lincoln. With over 20 years of experience in the food industry, Dr. Castelo has served...

Food Safety Document Development for Small Food Processors: FSMA Compliance and COVID-19 Preparedness

Added by Barbara Ingham • Last updated Julio 19, 2021
Autor: Abby Snyder
Tipo: Add-on / Supplemental Educational Material
Tema: Good Manufacturing Practices (GMPs); Preventive Controls for Human Foods (PCHF); Preventive Controls (PCs); Record Keeping; Produce Safety Rule (PSR)

An overview of the basic requirements for Good Manufacturing Practices and how to prepare small businesses to help prevent the spread of COVID-19. This webinar is intended for small (< $1 million in sales/year) food entrepreneurs, farm market managers, and directors of shared-use kitchens.

Most Popular

FSPCA Food Safety Plan Template

Added by Virginia Jaquish • Last updated Febrero 11, 2020
Autor: FSPCA
Tipo: Add-on / Supplemental Educational Material; Tools & Calculators
Tema: Preventive Controls (PCs); Preventive Controls for Human Foods (PCHF)

This Food Safety Plan template is modeled after forms developed for the FSPCA Preventive Controls for Human Food curriculum, and can be modified to reflect the need of individual establishment needs.

FSMA Human Food Audit Checklist

Added by NCR FSMA • Last updated Febrero 11, 2020
Tipo: Guidance - Federal; Tools & Calculators
Tema: General (PCHF); Preventive Controls for Human Foods (PCHF)

This Checklist will help you organize your materials and assess your current food safety preparedness for processing human food. The Checklist is NOT itself a plan.

National Water Quality Testing Labs Map

Added by Elizabeth Newbold • Last updated Marzo 9, 2021
Autor: NECAFS
Tipo: Tools & Calculators
Tema: Ag Water (Preharvest); Produce Safety Rule (PSR)

This collaborative effort brings together each individual state's water quality testing lab information into ONE national interactive map.