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Food Safety Resource #1003
Added by BILLY MITCHELL • Last updated Marzo 14, 2022
Autor: Kristin Woods
Tipo: Material educativo agregado / suplementario, Videos
Tema: General (PSR), Norma de Inocuidad de Productos Agricolas Frescos (PSR), Registros

This Screencast introduces users to the Produce Safety Alliance's Required Records document.

Food Safety Resource #1002
Added by BILLY MITCHELL • Last updated Marzo 14, 2022
Autor: Kristin Woods
Tipo: Videos
Tema: General (PSR), Norma de Inocuidad de Productos Agricolas Frescos (PSR)

This Screencast introduces users to the University of Vermont's Produce Safety Portal.

Food Safety Resource #1000
Added by Alexa Johnson • Last updated Marzo 14, 2022
Tipo: Personas
Tema: Plan de Seguridad Alimentaria, Controles Preventivos para Alimentos de Consumo Humano (PCHF), General (PSR), Norma de Inocuidad de Productos Agricolas Frescos (PSR), Salud, higiene y capacitación del empleado, Vida silvestre, animales domésticos y uso de la tierra, Planes de Inocuidad Alimentaria, Registros
State: NV

I have worked in produce for almost 15 years. I started doing source verification and organics for a small grower. I was a NSF Auditor, and I worked for one of the largest Fruit and Vegetable Packer Shippers in the US based out of Salinas California. Before moving on to work with the largest grocery retailer in Canada doing supplier food safety management as well as quality assurance. I now work...

Food Safety Resource #994
Added by Thais Ramos • Last updated Marzo 3, 2022
Autor: Dr. Erin DiCaprio, Dr. Thais Ramos, Gwenaël Engelskirchen, Dr. Alda Pires
Tipo: Material educativo agregado / suplementario
Tema: General (PCHF), Controles Preventivos para Alimentos de Consumo Humano (PCHF), Buenas Prácticas de Manufactura (BPM), Plan de Seguridad Alimentaria
State: CA

Food hubs & FSMA The Food Safety Modernization Act (FSMA), a federal law enacted in 2011, contains seven sections which apply to different areas of the food supply chain. The section most likely to pertain to food hubs applies to facilities that manufacture, pack, and/or hold human food, and is called the “Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive...

Food Safety Resource #993
Added by Thais Ramos • Last updated Marzo 3, 2022
Autor: Dr. Erin DiCaprio, Gwenaël Engelskirchen, Dr. Thais Ramos, Dr. Alda Pires
Tipo: Material educativo agregado / suplementario
Tema: General (PCHF), Controles Preventivos para Alimentos de Consumo Humano (PCHF), Buenas Prácticas de Manufactura (BPM)
State: CA

Food hubs & FSMA The Food Safety Modernization Act (FSMA), a federal law enacted in 2011, contains seven sections which apply to different areas of the food supply chain. The section most likely to pertain to food hubs applies to facilities that manufacture, pack, and/or hold human food, and is called the “Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive...

Food Safety Resource #989
Added by Phillip Tocco • Last updated Junio 1, 2022
Autor: Phil Tocco, Chris Callahan, Heather Borden, Alison Work
Tipo: Curso corto
Tema: General (PSR), Norma de Inocuidad de Productos Agricolas Frescos (PSR), Salud, higiene y capacitación del empleado, Mejoras del suelo, Vida silvestre, animales domésticos y uso de la tierra, Agua de agricultura (precosecha), Agua de agricultura (poscosecha), Manejo y saneamiento poscosecha, Registros

This short course is designed to meet requirements of 21 CFR 112.21 (a) for supervisors as well as give them valuable tools to help improve produce safety on their farm. Individuals who complete the short course are awarded a certificate jointly issued by Michigan State University Extension and MSU Online Food Safety Master's program.

Food Safety Resource #987
Added by Harry Short • Last updated Mayo 10, 2022
Autor: Harry Short
Tipo: Hojas de datos
Tema: Vida silvestre, animales domésticos y uso de la tierra, Norma de Inocuidad de Productos Agricolas Frescos (PSR)
State: OR

This fact sheet shares best practices for diversified farms that raise livestock and grow produce on the same operation.

Food Safety Resource #980
Added by Phillip Tocco • Last updated Febrero 27, 2022
Autor: Phil Tocco, Alison Work, Annalisa Hultberg, Heather Borden
Tipo: Hojas de datos, Podcast, Videos
Tema: General (PSR), Norma de Inocuidad de Productos Agricolas Frescos (PSR), Agua de agricultura (precosecha)

This is a landing page with a curated set of explanatory resources to help growers and service providers better understand the nuances of the proposed FSMA PSR Water Rule.

Food Safety Resource #978
Added by Sarah Musick • Last updated Febrero 28, 2022
Tipo: Personas
Tema: General (PSR), Norma de Inocuidad de Productos Agricolas Frescos (PSR), Salud, higiene y capacitación del empleado, Mejoras del suelo, Vida silvestre, animales domésticos y uso de la tierra, Agua de agricultura (precosecha), Agua de agricultura (poscosecha), Manejo y saneamiento poscosecha, Planes de Inocuidad Alimentaria, Registros, Rastreabilidad
State: CO

My name is Sarah Musick and I have been with the CDA for 2.5 years and have been with the Produce Safety Team since Sept 2021. My primary responsibilities are Farm Inventory and Education and Outreach.

Food Safety Resource #974
Added by Camila Rodrigues • Last updated Febrero 17, 2022
Tipo: Personas
Tema: General (PSR), Norma de Inocuidad de Productos Agricolas Frescos (PSR), Salud, higiene y capacitación del empleado, Mejoras del suelo, Vida silvestre, animales domésticos y uso de la tierra, Agua de agricultura (precosecha), Agua de agricultura (poscosecha), Manejo y saneamiento poscosecha, Planes de Inocuidad Alimentaria, Registros, Rastreabilidad
State: AL

Assistant Professor and Food Safety Extension Specialist in the Department of Horticulture at Auburn University. Dr. Rodrigues’s research program is focused on identifying potential sources of fresh produce contamination during production and processing while implementing mitigation strategies to minimize the risk of produce contamination on conventional, organic, and soilless farming systems....

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