Ben Chapman - NC State University

Added by Ben Chapman • Last updated July 14, 2021
Type: People
Topic: General (PCHF), Preventive Controls for Human Foods (PCHF), Preventive Controls (PCs), Food Safety Plan, Worker Health, Hygiene & Training, Produce Safety Rule (PSR), Postharvest Handling & Sanitation, Food Safety Plans, Traceability
State: NC

Dr. Ben Chapman is a professor and director of the Safe Plates food safety extension and research program at North Carolina State University. With the goal of reducing foodborne illness, his group researches food handling and food safety systems; designs and implements food safety strategies; and, evaluates messages and media from farm-to-fork. Since February 2020, Ben has been providing guidance to the food sector on issues related to food safety and COVID-19. Ben is the Co-Chair of STOP Foodborne Illness board of directors, an advocacy group for individuals affected by foodborne pathogens. Ben also co-hosts two podcasts, Food Safety Talk and Risky or Not as well as participates in social media. Find him at @benjaminchapman on Twitter.

 


 


Cathy Carlson - CFSC
Added by Cathy Carlson • Last updated November 6, 2020
Type: People
Topic: General (PCHF); Preventive Controls for Human Foods (PCHF); Good Manufacturing Practices (GMPs); Preventive Controls (PCs); Food Safety Plan; General (PSR); Produce Safety Rule (PSR); Worker Health, Hygiene & Training; Soil Amendments; Wildlife, Domestic Animals & Land Use; Ag Water (Preharvest); Ag Water (Postharvest); Postharvest Handling & Sanitation; Food Safety Plans; Record Keeping; Traceability
State: CA
Ava DeBovis - National Farmers Union Foundation
Added by Ava DeBovis • Last updated February 17, 2021
Type: People
Topic: General (PCHF); Preventive Controls for Human Foods (PCHF); Good Manufacturing Practices (GMPs); Preventive Controls (PCs); Food Safety Plan; General (PSR); Produce Safety Rule (PSR); Worker Health, Hygiene & Training; Soil Amendments; Wildlife, Domestic Animals & Land Use; Ag Water (Preharvest); Ag Water (Postharvest); Postharvest Handling & Sanitation; Food Safety Plans; Record Keeping; Traceability
State: MD