The Processors' Food Safety Toolkit is a resource collection to help very small and small processors get started with the Food Safety Modernization Act (FSMA) Preventive Controls for Human Food (PCHF) rule and Good Manufacturing Practices (GMPs). This webinar, delivered on February 16, 2023 to the North Central Region Center for FSMA Training, Extension, and Technical Assistance discusses what the PFST is, how it was designed and built, and who it serves.
An Introduction to the Processors' Food Safety Toolkit
Added by Annie Fitzgerald • Last updated March 21, 2023
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