An Introduction to the Processors' Food Safety Toolkit

Added by Annie Fitzgerald • Last updated March 21, 2023
Type: Videos
Topic: General (PCHF), Preventive Controls for Human Foods (PCHF), Good Manufacturing Practices (GMPs), Preventive Controls (PCs)
Language: English

The Processors' Food Safety Toolkit is a resource collection to help very small and small processors get started with the Food Safety Modernization Act (FSMA) Preventive Controls for Human Food (PCHF) rule and Good Manufacturing Practices (GMPs). This webinar, delivered on February 16, 2023 to the North Central Region Center for FSMA Training, Extension, and Technical Assistance discusses what the PFST is, how it was designed and built, and who it serves.

 


 


Preventive Controls for Human Food Resources by Course Chapter Website
Added by Virginia Jaquish • Last updated October 19, 2023
Author: FSPCA
Type: Add-on / Supplemental Educational Material; Fact Sheets; Coverage Assessment Tools; Videos; Tools & Calculators
Topic: General (PCHF); Preventive Controls for Human Foods (PCHF); Good Manufacturing Practices (GMPs); Preventive Controls (PCs); Food Safety Plan
List of FSPCA Participant Courses
Added by Virginia Jaquish • Last updated February 14, 2023
Author: FSPCA
Topic: General (PCHF); Preventive Controls for Human Foods (PCHF); Good Manufacturing Practices (GMPs); Preventive Controls (PCs)