Search the Clearinghouse

Displaying 772 results.
Food Safety Resource #1127

Food Safety in Blessing Boxes

Added by NCR FSMA • Last updated December 7, 2022
Author: Londa Nwadike
Type: Fact Sheets
Topic:

Best practices for outdoor food pantries or blessing boxes- to make sure food stored outside is safe.

Food Safety Resource #1126

Connor Kippe - National Sustainable Agriculture Coalition

Added by Connor Kippe • Last updated December 6, 2022
Type: People
Topic: General (PCHF), Preventive Controls for Human Foods (PCHF), Food Safety Plan, General (PSR), Produce Safety Rule (PSR), Worker Health, Hygiene & Training, Traceability
State: DC

Connor (he/him) grew up working in Michigan in agriculture and the food system – from picking weeds in fields, to driving the occasional tractor, working as a butcher, managing green roof installations, co-creating an educational farm, and helping advocate for and design a university food bank. He has spent time in North Carolina leading advocacy around food and energy systems’ impact on climate...

Food Safety Resource #1124

Produce Safety for Greenhouse Vegetable Production

Added by Camila Rodrigues • Last updated November 30, 2022
Type: Add-on / Supplemental Educational Material, Fact Sheets
Topic: General (PSR), Produce Safety Rule (PSR), Worker Health, Hygiene & Training, Soil Amendments, Wildlife, Domestic Animals & Land Use, Ag Water (Preharvest), Ag Water (Postharvest), Postharvest Handling & Sanitation, Food Safety Plans, Record Keeping, Traceability

This extension publication highlights important points of contamination and mitigation strategies to reduce food safety risks on vegetable greenhouse production.

Food Safety Resource #1122

Collins Bugingo - Cornell University

Added by Collins Bugingo • Last updated November 18, 2022
Type: People
Topic: General (PSR), Produce Safety Rule (PSR), Worker Health, Hygiene & Training, Soil Amendments, Wildlife, Domestic Animals & Land Use, Ag Water (Preharvest), Ag Water (Postharvest), Postharvest Handling & Sanitation, Food Safety Plans, Record Keeping, Traceability
State: WA

Collins joined the Produce Safety Alliance team as the Northwest Regional Extension Associate in March 2022 with a temporary appointment. He became full time with the team on July 1, 2022. For most of his career, Collins has worked with growers, both commercial and subsistence, small and large scale. He has a passion for helping growers implement scientifically proven practices to sustainably...

Food Safety Resource #1121

Out with the Old and In with A Liner

Added by Angela Marie Ferelli • Last updated November 15, 2022
Author: Gordon Johnson, Jen Jones, Kalmia Kniel, Angela Ferelli Gruber
Type: Case Study, Project, Videos
Topic: General (PSR), Produce Safety Rule (PSR), Worker Health, Hygiene & Training, Postharvest Handling & Sanitation
State: DE, MD

This educational video addresses post harvest food safety challenges for whole watermelon harvesting and transportation to packing.

Food Safety Resource #1116

Soil Amendments

Added by Juliana Ruzante • Last updated October 17, 2022
Author: Juliana Ruzante, Ellen Shumaker, Benjamin Chapman, and Renee Boyer
Type: Short Course
Topic: Soil Amendments, Produce Safety Rule (PSR)

This interactive training should take you roughly 30 minutes to complete. This course provides informative content related to soil amendments and short challenges to test your knowledge of the material.

Food Safety Resource #1115

Online Resource: Cleaning and Sanitizing of Farm Tools and Equipment for Produce Farms

Added by Karen Ullmann • Last updated October 17, 2022
Type: Add-on / Supplemental Educational Material, Tools & Calculators, Videos
Topic: General (PSR), Produce Safety Rule (PSR), Worker Health, Hygiene & Training, Postharvest Handling & Sanitation, Record Keeping
State: WA

Cleaning and Sanitizing of Farm Tools and Equipment is a new online resource to train produce farmers about the fundamentals of sanitization and how to monitor sanitizers using test strips or titration kits. The interactive simulates how to follow proper monitoring procedures, evaluate results, and record findings. All content is available in English and Spanish.

Food Safety Resource #1114

Análisis del Agua de Uso Agrícola– Recolección de muestras y procedimientos

Added by NCR FSMA • Last updated November 21, 2022
Author: Iowa State University Extension and Outreach
Type: Videos
Topic: General (PSR), Produce Safety Rule (PSR), Ag Water (Preharvest), Ag Water (Postharvest)

Este vídeo mostrará a los productores el procedimiento de análisis del agua para uso agrícola.

Food Safety Resource #1113

Limpiando la Cámara de Refrigeración

Added by NCR FSMA • Last updated November 21, 2022
Author: Iowa State University Extension and Outreach
Type: Videos
Topic: General (PSR), Produce Safety Rule (PSR)

Este vídeo destaca las mejores prácticas para la limpieza y desinfección de las cámaras de refrigeración para el almacenamiento de productos agrícolas frescos.

Food Safety Resource #1112

Parámetros de Calidad del Agua Agrícola Agua Postcosecha IDALS

Added by NCR FSMA • Last updated October 12, 2022
Author: Iowa State University Extension and Outreach
Type: Videos
Topic: General (PSR), Produce Safety Rule (PSR)

Este vídeo mostrará a los productores los parámetros adecuados que tiene que cumplir el agua de uso agrícola para las actividades postcosecha, tal y como se regula bajo La Norma de Inocuidad de Los Productos Agrícolas Frescos de la Ley de Modernización de la Inocuidad de los Alimentos (FSMA, por sus siglas en ingles).

Pages