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Food Safety Resource #892
Added by Phillip Tocco • Last updated October 12, 2021
Author: Eligio Larraga, Jordan DeVries
Type: Podcast
Topic: General (PSR), Produce Safety Rule (PSR), Worker Health, Hygiene & Training

This month's podcast features Eligio Larraga with the Michigan Farm Bureau and Jordan DeVries, a Michigan Produce Safety Technician. In this episode, Eligio and Jordan sit down and discuss produce safety training for H-2A workers.

Food Safety Resource #891
Added by Phillip Tocco • Last updated October 12, 2021
Author: Phil Tocco, Emily Hale
Type: Podcast
Topic: General (PSR), Produce Safety Rule (PSR), Wildlife, Domestic Animals & Land Use

Whether it's mice, rats, birds, or rabbits, many growers struggle with managing pests on the farm. In this episode, Phil Tocco, a Produce Safety Educator with MSU Extension, and Emily Hale, a Produce Safety Technician with the Blue Water Conservation District, give some advice on how to keep these pests under control.

Food Safety Resource #890
Added by Phillip Tocco • Last updated October 12, 2021
Author: Mariel Borgman, Landen Tetil
Type: Podcast
Topic: General (PSR), Produce Safety Rule (PSR)

This episode features Lori Yelton, Nutrition and Food Management Consultant with MDARD, Mary Rose Vanas, Food Service Director for Shelby Public Schools, Landen Tetil, Produce Safety Technician with the Marquette County Conversation District, and Mariel Borgman, Community Food Systems Educator with MSU Extension. They discuss the value farm to school has on the community, and provide their own...

Food Safety Resource #889
Added by Phillip Tocco • Last updated October 12, 2021
Author: Micah Hutchison, Erin Caudell
Type: Podcast
Topic: General (PSR), Produce Safety Rule (PSR)

This episode features Erin Caudell, a farmer in Flint Michigan and owner of a grocery store known as The Local Grocer, and Micah Hutchinson, a Produce Safety Technician with the Genesee Conservation District. They discuss both the benefits and challenges that are unique to urban agriculture, along with how produce safety may differ on urban farms.

Food Safety Resource #885
Added by Kylie Tavares • Last updated September 8, 2021
Type: People
Topic: General (PSR), Produce Safety Rule (PSR)
State: HI

Edible Crops, Sustainable Agriculture & Farm Food Safety Extension University of Hawaii at Manoa College of Tropical Agriculture and Human Resources Department of Tropical Plant and Soil Sciences Hawaii County Cooperative Extension

Food Safety Resource #884
Added by Cristy Dice • Last updated October 6, 2021
Author: Cristy Dice
Type: Add-on / Supplemental Educational Material
Topic: General (PSR), Produce Safety Rule (PSR)

This resource is an add-on supplement to the PSA Grower Training that helps farmers understand if they are covered under the Produce Safety Rule and if they qualify for any exemptions.

Food Safety Resource #880
Added by Abby Snyder • Last updated August 26, 2021
Type: Add-on / Supplemental Educational Material, Videos
Topic: General (PCHF), Preventive Controls for Human Foods (PCHF), Good Manufacturing Practices (GMPs), Preventive Controls (PCs), Food Safety Plan, Worker Health, Hygiene & Training, Produce Safety Rule (PSR)

An introduction on the importance of cleaning and sanitation of food contact surfaces in food processing plants.

Food Safety Resource #879
Added by Karen Ullmann • Last updated August 24, 2021
Author: Laura Raymond, Karen Ullmann and Ele Watts (Second Edition Authors)
Type: Fact Sheets, Guidance - Federal
Topic: General (PSR), Produce Safety Rule (PSR), Worker Health, Hygiene & Training, Soil Amendments, Wildlife, Domestic Animals & Land Use, Ag Water (Preharvest), Ag Water (Postharvest), Postharvest Handling & Sanitation, Food Safety Plans, Record Keeping, Traceability
State: WA

Publication that compares USDA Good Agricultural Practices/Good Handling Practices (GAP/GHP) Audit Program Standards and the FDA Produce Safety Rule for small, mid-sized, and diversified fruit and vegetable farmers. This resource is available in Spanish and English.

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