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Food Safety Resource #1077
Added by Joanna Kahvedjian • Last updated June 16, 2022
Type: People
Topic: General (PSR), Produce Safety Rule (PSR)
State: WI

​Joanna Kahvedjian Program and Policy Analyst ​Joanna's position comes with a lot of variety, including: Developing and providing progress reports to leadership, analyzing processes and creating standard operating procedures, coordinating communications between DATCP and the Produce Safety Advisory Council, and maintaining the statewide farm inventory. This work involves close...

Food Safety Resource #1075
Added by Chip Simmons • Last updated June 15, 2022
Type: People
Topic: General (PCHF), Preventive Controls for Human Foods (PCHF), Good Manufacturing Practices (GMPs), Preventive Controls (PCs), Food Safety Plan, General (PSR), Produce Safety Rule (PSR), Worker Health, Hygiene & Training, Soil Amendments, Wildlife, Domestic Animals & Land Use, Ag Water (Preharvest), Ag Water (Postharvest), Postharvest Handling & Sanitation, Food Safety Plans, Record Keeping, Traceability
State: NC

My background is in environmental and public health microbiology with research focusing on the development and implementation of methods to detect and quantify bacterial, viral, and parasitic pathogens and indicator organisms in water, soil, and air. I work in the areas of pre-harvest food safety for fresh produce and have joint responsibilities for research and extension at North Carolina State...

Food Safety Resource #1070
Added by Semra Fetahovic • Last updated June 6, 2022
Type: People
Topic: Food Safety Plan, Preventive Controls for Human Foods (PCHF), Food Safety Plans, Produce Safety Rule (PSR)
State: KS

New Roots for Refugees is a four-year training program that began in 2008 as a collaboration between Catholic Charities of Northeast Kansas and Cultivate KC. Both organizations work to provide farmer training and market support at the Juniper Gardens Training Farm to help farmers develop and maintain small businesses after graduation.

Food Safety Resource #1068
Added by Amanda Philyaw Perez • Last updated June 3, 2022
Type: People
Topic: General (PSR), Produce Safety Rule (PSR), Worker Health, Hygiene & Training, Soil Amendments, Wildlife, Domestic Animals & Land Use, Ag Water (Preharvest), Ag Water (Postharvest), Postharvest Handling & Sanitation, Record Keeping
State: AR

Our team strives to build a more resilient and sustainable community food system in Arkansas and beyond by providing programs and activities that connect people and communities to research-based resources, timely information, and meaningful connections.
 
 Through our Share Grounds Commercial Kitchens project, we assist those interested in starting a local food business or...

Food Safety Resource #1066
Added by Mary Anne Amalaradjou • Last updated June 1, 2022
Type: People
Topic: Ag Water (Postharvest), Produce Safety Rule (PSR), Postharvest Handling & Sanitation
State: CT

Mary Anne is an Associate Professor of Food Microbiology in the Department of Animal Science at the University of Connecticut. She is a veterinarian with a MS and PhD in Food Microbiology and Safety. Her research primarily focusses on food safety and gut health. Specifically, her research is targeted towards understanding pathogen survival and persistence along the food chain, their virulence...

Food Safety Resource #1065
Which Food Safety Trainings Are Right for Your Farm or Business?
Added by Katherine Olvera • Last updated June 1, 2022
Author: California Farm Stewardship Association, National Farmers Union's Local Food Safety Collaborative
Type: Fact Sheets
Topic: General (PCHF), Preventive Controls for Human Foods (PCHF), General (PSR), Produce Safety Rule (PSR)

Small-scale producers may find it difficult to assess which food safety training is right for them. This factsheet provides an overview of training resources.

Food Safety Resource #1064
Added by Phillip Tocco • Last updated May 31, 2022
Author: Micah Hutchison, Landen Tetil
Type: Podcast
Topic: General (PSR), Produce Safety Rule (PSR), Postharvest Handling & Sanitation

In this episode, Produce Safety Technicians Micah Hutchison and Landen Tetil talk about certain food contact surfaces that may be unintentional and how you can keep these areas clean.

Food Safety Resource #1063
Added by Phillip Tocco • Last updated May 31, 2022
Author: Phil Tocco, Olivia Smith
Type: Podcast
Topic: General (PSR), Produce Safety Rule (PSR), Wildlife, Domestic Animals & Land Use

In this episode, you'll hear from Olivia Smith, a postdoctoral researcher at Michigan State University, and Phil Tocco, an MSU Extension Educator. They discuss the factors that influence the relative risk of birds to food safety.

Food Safety Resource #1062
Added by Phillip Tocco • Last updated May 31, 2022
Author: Emily Hale, Ben Phillips, Jordan DeVries
Type: Podcast
Topic: General (PSR), Produce Safety Rule (PSR)

This episode features Emily Hale, Produce Safety Technician with the Blue Water Conservation District, Jordan DeVries, Produce Safety Technician with the Newaygo Conservation District, and Ben Phillips, MSU Extension Educator. They talk about their experiences with On-Farm Readiness Reviews and discuss areas of improvement they see most commonly on farms when it comes to produce safety.

Food Safety Resource #1061
Added by Amanda Lathrop • Last updated May 31, 2022
Type: People
Topic: General (PCHF), Preventive Controls for Human Foods (PCHF), Good Manufacturing Practices (GMPs), Preventive Controls (PCs), Food Safety Plan, General (PSR), Produce Safety Rule (PSR), Ag Water (Postharvest), Postharvest Handling & Sanitation, Food Safety Plans
State: CA

https://fsn.calpoly.edu/lathrop-amanda

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