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This food safety checklist can help you assess food safety risks at an aquaponics facility.
The North Central Food Safety Extension Network (NCFSEN) began with representatives from several states in the North Central Region in 2016 during a meeting convened by Extension program leaders held in Chicago, IL. Since that time, the network has grown to include representatives from all 12 states in the region.
Le tomará aproximadamente 30 minutos para completar esta capacitación interactiva. Este curso proporciona información relacionada con mejoradores del suelo y ejercicios cortos para evaluar su conocimiento del material.
Le tomará aproximadamente 30 minutos para completar esta capacitación interactiva. Este curso proporciona información relacionada con el análisis y muestreo de agua para la producción y post cosecha y ejercicios cortos para evaluar su conocimiento del material.
This interactive training should take roughly 30 minutes to complete. This course provides informative content related to production and postharvest water testing and sampling and short challenges to test your knowledge of the material.
C&T Smith, LP is a family-owned business focused on supporting urban and rural agricultural concerns through education, assessment, implementation, and monitoring of good agricultural, food safety, and sanitation practices. The principal clients are urban farms, small rural farms and local restaurants in a fifty-mile radius of Chicago, Illinois. Preparing contracts and financial...
Dr. Morrine Omolo is a Food Safety Extension Specialist in the Department of Food Science and Nutrition at the University of Minnesota. She obtained her Ph.D. in Food Science from the same department in 2020. Dr. Omolo’s doctoral research focused on characterizing small scale food producers in Minnesota, to better understand the private and public value of Extension food safety education. She...
I have 12 years' experience in the field of food safety with the USDA and the Animal Industry Board of South Dakota.
In this episode of the Farm Walks Podcast, we have the opportunity to talk with Bil Thorn of Sky Island Farm in Humptulips, WA about low-risk marketing outlets and food safety best practices for direct-to-consumer marketing and wholesale outlets. Bil also addresses innovative ways to find farmland and his approach to scaling up their business by expanding their market reach. To close out this...