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Food Safety Resource #177
Added by Elizabeth Newbold • Last updated February 11, 2020
Author: Choudhary, R.
Type: Project
Topic: General (PCHF), Preventive Controls for Human Foods (PCHF), General (PSR), Produce Safety Rule (PSR)

A Pilot Project On Food Safety Outreach For Produce Growers And Processors In Southern Illinois, (#2016-07418). Choudhary, R.. Southern Illinois Univ, Carbondale, Illinois

Food Safety Resource #176
Added by Elizabeth Newbold • Last updated February 11, 2020
Author: Kim, J.
Type: Project, Add-on / Supplemental Educational Material
Topic: General (PSR), Produce Safety Rule (PSR)

Food Safety Modernization Act (FSMA) Related Food Safety Education And Outreach For Hard-To-Reach Audiences In The Pacific Northwest And Alaska Using Current Land-Grant University Extension System, (#2016-07428). Kim, J.. Univ Of Idaho, Moscow, Idaho

Food Safety Resource #175
Added by Elizabeth Newbold • Last updated February 11, 2020
Author: Odom, S. K.
Type: Project, Add-on / Supplemental Educational Material
Topic: General (PSR), Produce Safety Rule (PSR)

Hawaii Roots Food Safety Outreach Project, (#2016-07325). Odom, S. K.. Kokua Kalihi Valley Comprehensive Family Services, Honolulu, Hawaii

Food Safety Resource #173
Added by Elizabeth Newbold • Last updated February 11, 2020
Author: Chanin, R.
Type: Project, Add-on / Supplemental Educational Material
Topic: General (PSR), Produce Safety Rule (PSR)

Practical Tools For Food Safety On Small Diversified Fruit And Vegetable Farms, (#2016-07333). Chanin, R.. Global Growers Network Inc, Stone Mountain, Georgia

Food Safety Resource #172
Added by Elizabeth Newbold • Last updated February 11, 2020
Author: Ahn, S.
Type: Project, Add-on / Supplemental Educational Material
Topic: General (PCHF), Preventive Controls for Human Foods (PCHF)

Food Safety Hazards And Preventive Control Education For Beginning And Early-Stage Small-Sized Food Entrepreneurs, (#2016-07312). Ahn, S.. University Of Florida, Gainesville, Florida

Food Safety Resource #171
Added by Elizabeth Newbold • Last updated February 11, 2020
Author: Runsten, D.
Type: Project, Add-on / Supplemental Educational Material
Topic: General (PSR), Produce Safety Rule (PSR)

Expanding Food Safety Outreach And Education For Local Food Systems In California, (#2016-07342). Runsten, D.. Community Alliance With Family Farmers Foundation, Davis, California

Food Safety Resource #166
Added by Kali Feiereisel • Last updated February 11, 2020
Type: People
Topic: General (PSR), Produce Safety Rule (PSR), Worker Health, Hygiene & Training, Soil Amendments, Wildlife, Domestic Animals & Land Use, Food Safety Plans, Record Keeping
State: CA

Kali provides food safety technical assistance to farmers as they further develop their practices to meet new requirements. In addition to her background in diversified vegetable production, she recently studied food safety, local food systems, and food and agriculture policy while completing her graduate degree in Public Health Nutrition from UC Berkeley.

Food Safety Resource #164
Added by Dave Seddon, MBA RD LD • Last updated February 11, 2020
Type: People
Topic: General (PCHF), Preventive Controls for Human Foods (PCHF), Good Manufacturing Practices (GMPs), Preventive Controls (PCs), Food Safety Plan, General (PSR), Produce Safety Rule (PSR), Postharvest Handling & Sanitation, Food Safety Plans, Record Keeping
State: ME

25+ years of nationwide consulting in Food Safety, Business, and Nutrition: Experience includes: PCQI Lead Instructor in Human Food Production; HACCP/Food Safety Planning, Auditing, and Training; Nutrition and Allergy Plans; R&D; Nutrition Education; Sanitation; Food Manufacturing and Processing / SQF Implementation; SOP develpment; Financial and Operational Performance. * HACCP / Food...

Food Safety Resource #163
Added by Chris Callahan • Last updated February 11, 2020
Author: Ronald H. Schmidt and Daniel J. Erickson
Type: Add-on / Supplemental Educational Material, Fact Sheets
Topic: General (PCHF), Preventive Controls for Human Foods (PCHF), Postharvest Handling & Sanitation, Produce Safety Rule (PSR)

To ensure safe food and adequate sanitation programs, the facility and surroundings in which food processing and handling operations are conducted must be designed and constructed with sanitary design principles in mind. Many existing facilities do not have optimum sanitary design and construction.

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