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Displaying 585 results.
Food Safety Resource #133
Added by Andrew Chamberlin • Last updated March 30, 2021
Type: People, Podcast
Topic: General (PSR), Produce Safety Rule (PSR), Worker Health, Hygiene & Training, Wildlife, Domestic Animals & Land Use, Postharvest Handling & Sanitation
State: VT

Ag Engineering Technician with UVM Extension. Specific knowledge areas are in fruit and vegetable post-harvest handling, produce safety and implementing lean principles in relation to individual farms.

Food Safety Resource #131
Added by Luke LaBorde • Last updated February 11, 2020
Author: Luke LaBorde
Type: Fact Sheets
Topic: General (PSR), Produce Safety Rule (PSR)

This 8-page Penn State fact sheet provides a discussion of farming activities and types of produce that are covered under the rule, key requirements within the regulation, certain exemptions and modified requirements for which farms may be eligible, and deadlines for complying with the rule.

Food Safety Resource #130
Added by Marina Abitia • Last updated October 11, 2020
Type: People
Topic: General (PCHF), Preventive Controls for Human Foods (PCHF), Good Manufacturing Practices (GMPs), Preventive Controls (PCs), Food Safety Plan, General (PSR), Produce Safety Rule (PSR), Worker Health, Hygiene & Training, Soil Amendments, Wildlife, Domestic Animals & Land Use, Ag Water (Preharvest), Ag Water (Postharvest), Postharvest Handling & Sanitation, Food Safety Plans, Record Keeping
State: CA

My name is Marina Abitia Regulatory Compliance & Food Safety Officer for Porterville Citrus, Inc. a citrus packer affiliated to Sunkist Growers, Inc.

Food Safety Resource #128
Added by Arlene Barrantes Romero • Last updated October 11, 2020
Type: People
Topic: General (PCHF), Preventive Controls for Human Foods (PCHF), General (PSR), Produce Safety Rule (PSR)
State: AL

Biotechnology, Food Quality and Food Safety

Food Safety Resource #125
Added by Alexis Zimba-Kirby • Last updated February 11, 2020
Type: People
Topic: Preventive Controls for Human Foods (PCHF), Good Manufacturing Practices (GMPs), Food Safety Plan, Produce Safety Rule (PSR), General (PSR), Worker Health, Hygiene & Training, Soil Amendments, Wildlife, Domestic Animals & Land Use, Ag Water (Preharvest)
State: ME

Food Safety Manager at White Oak Farms, a 300+ acre diversified fruit and vegetable farm in Midcoast Maine.

Food Safety Resource #124
Added by Tonya Schoenfuss • Last updated August 26, 2020
Type: People
Topic: General (PCHF), Preventive Controls for Human Foods (PCHF), Good Manufacturing Practices (GMPs), Preventive Controls (PCs), Food Safety Plan
State: MN

Dr. Schoenfuss owes her love of milk and cheese to raising Nubian goats and dairy replacement heifers in 4-H in San Jacinto, California. She studied Dairy Science at Cal Poly, San Luis Obispo and studied her Junior year at Massey University, Palmerston North, New Zealand. She then received a Master’s in Food Science at Virginia Tech, Blacksburg, VA, and a Ph.D in Dairy Science from Louisiana...

Food Safety Resource #123
Added by Lynn Nakamura-Tengan • Last updated February 11, 2020
Type: People
Topic: General (PSR), Produce Safety Rule (PSR), Worker Health, Hygiene & Training, Soil Amendments, Wildlife, Domestic Animals & Land Use, Ag Water (Preharvest), Ag Water (Postharvest), Postharvest Handling & Sanitation, Food Safety Plans, Record Keeping
State: HI

Lynn C. Nakamura Tengan Extension Educator with the University of Hawaii Cooperative Extension Service for 30 years, and working with farm food safety for 19 years. She has a MS from Cornell University. Her primary focus is farm and consumer food safety education programs. She coordinates farm food safety outreach statewide, working with a team of agricultural and nutrition extension educators.

Food Safety Resource #122
Added by Matthew Moore • Last updated March 4, 2021
Type: People
Topic: Postharvest Handling & Sanitation, Produce Safety Rule (PSR)
State: MA

I graduated with a B.Sc. in Food Science from Cornell University 2010, and then did my Ph.D. in Food Science under the supervision of Dr. Lee-Ann Jaykus at North Carolina State University. After some time as a postdoctoral research scholar at N.C. State, I did a postdoctoral research fellowship at the Centers for Disease Control and Prevention in 2017. I joined the faculty of the Department of...

Food Safety Resource #121
Added by Phillip Tocco • Last updated February 11, 2020
Type: People
Topic: General (PSR), Produce Safety Rule (PSR), Ag Water (Preharvest), Ag Water (Postharvest), Postharvest Handling & Sanitation, Record Keeping
State: MI

Phil Tocco has served as Extension Educator in Jackson County with Michigan State University for over 12 years. He serves as an educator in food safety on the farm for fruit and vegetable farmers statewide. He has functioned as the state coordinator in on-farm food safety since 2009. He currently serves with several other educators, State Departments of Agriculture and FDA to craft the On-Farm...

Food Safety Resource #120
Added by Elizabeth Newbold • Last updated February 11, 2020
Author: FDA
Type: Guidance - Federal
Topic: Ag Water (Preharvest), Produce Safety Rule (PSR), Ag Water (Postharvest)

FDA has determined that the following methods are scientifically valid and at least equivalent to the method of analysis in § 112.151(a) - Method 1603 - in accuracy, precision, and sensitivity in quantifying generic Escherichia coli in agricultural water.

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