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Food Safety Resource #15
Added by Elizabeth Newbold • Last updated February 11, 2020
Type:
Topic: General (PSR), Produce Safety Rule (PSR), Worker Health, Hygiene & Training, Soil Amendments, Wildlife, Domestic Animals & Land Use, Ag Water (Preharvest), Ag Water (Postharvest), Postharvest Handling & Sanitation, Food Safety Plans

The Produce Safety Alliance (PSA) is a collaboration between Cornell University, FDA, and USDA to prepare fresh produce growers to meet the regulatory requirements included in the United States Food and Drug Administration’s Food Safety Modernization Act (FSMA) Produce Safety Rule.

Food Safety Resource #14
Added by Chris Callahan • Last updated February 11, 2020
Type: Published Rules & Statutes
Topic: General (PCHF), Preventive Controls for Human Foods (PCHF)

A web-based fact sheet from the FDA providing an overview of the final rule. The FDA Food Safety Modernization Act (FSMA) Preventive Controls for Human Food rule is now final, and compliance dates for some businesses begin in September 2016.

Food Safety Resource #13
Added by Chris Callahan • Last updated February 11, 2020
Type:
Topic:

The Food Safety Preventive Controls Alliance (FSPCA) is a broad-based public private alliance consisting of key industry, academic and government stakeholders whose mission is to support safe food production by developing a nationwide core curriculum, training and outreach programs to assist companies producing human and animal food in complying with the preventive controls regulations that will...

Food Safety Resource #10
Added by Chris Callahan • Last updated May 13, 2020
Type: Fact Sheets, Published Rules & Statutes
Topic: General (PSR), Produce Safety Rule (PSR)

A web-based fact sheet from the FDA providing an overview of the final rule. Also, links to the final rule in various forms. The FDA Food Safety Modernization Act (FSMA) Produce Safety rule is now final, and the earliest compliance dates for some farms begin one year after the effective date of the final rule. The rule establishes, for the first time, science-based minimum standards for the safe...

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