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Food Safety Resource #1000
Added by Alexa Johnson • Last updated October 3, 2022
Type: People
Topic: Food Safety Plan, Preventive Controls for Human Foods (PCHF), General (PSR), Produce Safety Rule (PSR), Worker Health, Hygiene & Training, Wildlife, Domestic Animals & Land Use, Food Safety Plans, Record Keeping
State: NV

I have worked in produce for almost 15 years. I started doing source verification and organics for a small grower. I was a NSF Auditor, and I worked for one of the largest Fruit and Vegetable Packer Shippers in the US based out of Salinas California. Before moving on to work with the largest grocery retailer in Canada doing supplier food safety management as well as quality assurance. I now work...

Food Safety Resource #994
Added by Thais Ramos • Last updated March 3, 2022
Author: Dr. Erin DiCaprio, Dr. Thais Ramos, Gwenaël Engelskirchen, Dr. Alda Pires
Type: Add-on / Supplemental Educational Material
Topic: General (PCHF), Preventive Controls for Human Foods (PCHF), Good Manufacturing Practices (GMPs), Food Safety Plan
State: CA

Food hubs & FSMA The Food Safety Modernization Act (FSMA), a federal law enacted in 2011, contains seven sections which apply to different areas of the food supply chain. The section most likely to pertain to food hubs applies to facilities that manufacture, pack, and/or hold human food, and is called the “Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive...

Food Safety Resource #993
Added by Thais Ramos • Last updated March 3, 2022
Author: Dr. Erin DiCaprio, Gwenaël Engelskirchen, Dr. Thais Ramos, Dr. Alda Pires
Type: Add-on / Supplemental Educational Material
Topic: General (PCHF), Preventive Controls for Human Foods (PCHF), Good Manufacturing Practices (GMPs)
State: CA

Food hubs & FSMA The Food Safety Modernization Act (FSMA), a federal law enacted in 2011, contains seven sections which apply to different areas of the food supply chain. The section most likely to pertain to food hubs applies to facilities that manufacture, pack, and/or hold human food, and is called the “Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive...

Food Safety Resource #989
Added by Phillip Tocco • Last updated June 1, 2022
Author: Phil Tocco, Chris Callahan, Heather Borden, Alison Work
Type: Short Course
Topic: General (PSR), Produce Safety Rule (PSR), Worker Health, Hygiene & Training, Soil Amendments, Wildlife, Domestic Animals & Land Use, Ag Water (Preharvest), Ag Water (Postharvest), Postharvest Handling & Sanitation, Record Keeping

This short course is designed to meet requirements of 21 CFR 112.21 (a) for supervisors as well as give them valuable tools to help improve produce safety on their farm. Individuals who complete the short course are awarded a certificate jointly issued by Michigan State University Extension and MSU Online Food Safety Master's program.

Food Safety Resource #987
Added by Harry Short • Last updated May 10, 2022
Author: Harry Short
Type: Fact Sheets
Topic: Wildlife, Domestic Animals & Land Use, Produce Safety Rule (PSR)
State: OR

This fact sheet shares best practices for diversified farms that raise livestock and grow produce on the same operation.

Food Safety Resource #980
Added by Phillip Tocco • Last updated February 27, 2022
Author: Phil Tocco, Alison Work, Annalisa Hultberg, Heather Borden
Type: Fact Sheets, Podcast, Videos
Topic: General (PSR), Produce Safety Rule (PSR), Ag Water (Preharvest)

This is a landing page with a curated set of explanatory resources to help growers and service providers better understand the nuances of the proposed FSMA PSR Water Rule.

Food Safety Resource #978
Added by Sarah Musick • Last updated February 28, 2022
Type: People
Topic: General (PSR), Produce Safety Rule (PSR), Worker Health, Hygiene & Training, Soil Amendments, Wildlife, Domestic Animals & Land Use, Ag Water (Preharvest), Ag Water (Postharvest), Postharvest Handling & Sanitation, Food Safety Plans, Record Keeping, Traceability
State: CO

My name is Sarah Musick and I have been with the CDA for 2.5 years and have been with the Produce Safety Team since Sept 2021. My primary responsibilities are Farm Inventory and Education and Outreach.

Food Safety Resource #974
Added by Camila Rodrigues • Last updated February 17, 2022
Type: People
Topic: General (PSR), Produce Safety Rule (PSR), Worker Health, Hygiene & Training, Soil Amendments, Wildlife, Domestic Animals & Land Use, Ag Water (Preharvest), Ag Water (Postharvest), Postharvest Handling & Sanitation, Food Safety Plans, Record Keeping, Traceability
State: AL

Assistant Professor and Food Safety Extension Specialist in the Department of Horticulture at Auburn University. Dr. Rodrigues’s research program is focused on identifying potential sources of fresh produce contamination during production and processing while implementing mitigation strategies to minimize the risk of produce contamination on conventional, organic, and soilless farming systems....

Food Safety Resource #973
Added by Patricia Millner • Last updated February 17, 2022
Type: People
Topic: General (PCHF), Preventive Controls for Human Foods (PCHF), General (PSR), Produce Safety Rule (PSR), Soil Amendments, Ag Water (Preharvest), Ag Water (Postharvest), Postharvest Handling & Sanitation
State: MD

Dr. Millner is a Research Microbiologist at the USDA, ARS, Henry A. Wallace Beltsville Agricultural Research Center, where she conducts research on: 1) environmental and crop production factors and management practices that reduce survival and dissemination of zoonotic and crop pathogens into fresh market (organic and conventional) produce farming and market supply chain; 2) novel treatment...

Food Safety Resource #972
Added by Tanya Sullivan • Last updated September 21, 2022
Type: People
Topic: General (PCHF), Preventive Controls for Human Foods (PCHF), Good Manufacturing Practices (GMPs), Preventive Controls (PCs), Food Safety Plan, General (PSR), Produce Safety Rule (PSR), Worker Health, Hygiene & Training, Soil Amendments, Wildlife, Domestic Animals & Land Use, Ag Water (Preharvest), Ag Water (Postharvest), Postharvest Handling & Sanitation, Food Safety Plans, Record Keeping, Traceability
State: MI

My name is Tanya Sullivan Regulatory Compliance & Food Safety Officer for Ruhlig Farms, LLC. a produce grower, packer.

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